Aged for 12 months in French Allier oak barrels
TASTING NOTES: Delicious floral aromas, fig and thyme harmonize with the freshness of red fruits and a noble assembly that allows notes of roasted aromas, caramel and spices. In the background, almonds are present as well as a mineral touch that enhances its complexity. Alive and expressive palate, with a balanced acidity and a velvety finish.
Keep in a cool, dry place. Avoid sunlight. Drink at 15-17ºC